Korean Cut (Flanken) Short Ribs. Approximate weight 2 lbs.
Korean-style short ribs are cut lengthwise across the rib bones. The is a thin strip of meat, about 10 inches in length, 1/4-inch thick rib bones. This is delicious braised or grilled.
Korean Cut Short Ribs
Meat products are sold frozen and must be stored frozen or refrigerated.